Enzo’s story began in 2017 with a simple idea: to create a place that celebrates the rich tradition of Italian pizza-making and embracing innovative techniques and flavors.
He is passionate about using fresh, seasonal ingredients and experimenting with new and exciting toppings that surprise and delight our customers. Good food starts with good ingredients so Enzo is always sourcing the best Italian ingredients.
But we don't stop at pizza - the menu features also a range of dishes coming from the contemporary Neapolitan cuisine .
So whether you're a lifelong pizza lover or a newcomer to the world of gourmet pizza, we invite you to join us!
